Internal Control System
We maintain the quality of our organic products by using the Internal Control System (ICS). This system enables us to track down the production lines to the very beginning and improve the traceability of our products.
Our farmers work in a group of 20 to 30 and each group has a leader who is fully responsible of their members. Regular meetings with the groups are held by our field officers from the Internal Control System (ICS) team.
They give mentoring and counselling sessions about organic production methods and assist them during the first steps of the production process: from the cultivation of the crops, the organic production steps, all the way to product handling and labelling process before being transported to our warehouse.
From these direct meetings with the farmers, we are able to monitor the production process down to the very beginning, identify the problem on the grass roots, and improve the traceability of our products.
